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Sea Urchin is in season now!(June to August)
Please visit to eat various abalone dishes at Oyado Kasai .
 Isoyaki (broiled sea urchin on the abalone placed in the shell)is on the menu now. |
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Lodge &Shore Cuisine Kasai
TEL &FAX:(+81)135-44-2610 (International calls)
0135-44-2610 (Domestic calls)
105 Aza Funama ,Oaza Bikuni-cho ,
Shakotan-cho ,Shakotan-gun ,Hokkaido 046-0201 Japan